Easiest Way to Cook Perfect Easy and Healthy! Non-Fried Marinated Shishamo Smelt
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Easy and Healthy! Non-Fried Marinated Shishamo Smelt. -
Method Easy Cooking Easy and Healthy! Non-Fried Marinated Shishamo Smelt the easy
You can create Easy and Healthy! Non-Fried Marinated Shishamo Smelt apply 9 bahan dan 4 steps. Here are the steps to make it.
Ingredients of Easy and Healthy! Non-Fried Marinated Shishamo Smelt :
You need 10 Shishamo smelt.
You require 1 Onion.
We need 1/3 Carrot.
You need 1/2 tin Paprika (to taste).
You require 120 ml ☆ Vinegar.
You require 40 ml ☆ Soy sauce.
You require 40 ml ☆ Mirin.
We need 1 tsp ☆ Sugar.
We require 1 or 2 ☆ Red chili peppers.
Signs create Easy and Healthy! Non-Fried Marinated Shishamo Smelt:
Slice the onion along its fiber. Cut the carrots into 5 cm strips. If you add paprika, cut them half, and slice them..
Put all the ☆ ingredients into a pot. Once it starts to boil, remove the veggies and move them to a container. Cut the red chili pepper in half and remove the seeds so it's not too spicy..
Grill the smelts until they have browned, and put them to the vinegar sauce while they are really hot..
When the smelts get cooled a bit, transfer to the fridge to let them cool for about 2 hours. If you want to eat them as a hot meal, marinate them with the vegetables for about 30 minutes, then it should taste good..
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