How to Prepare Appetizing Easy! Healthy! Sukiyaki-style Ground Meat and Tofu

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Easy! Healthy! Sukiyaki-style Ground Meat and Tofu. -

Method Easy Cooking Easy! Healthy! Sukiyaki-style Ground Meat and Tofu the easy

Easy! Healthy! Sukiyaki-style Ground Meat and Tofu

You can create Easy! Healthy! Sukiyaki-style Ground Meat and Tofu use 5 bahan dan 4 steps. Here are the steps to make it.

Ingredients of Easy! Healthy! Sukiyaki-style Ground Meat and Tofu :

  • We need 1 block Firm tofu.
  • You require 100 grams Ground meat (beef and pork mix).
  • We need 1 stalk worth The white part of a Japanese leek.
  • We require 2 tbsp each Soy sauce, sake, sugar, mirin.
  • We need 1 to 2 Eggs.

Signs create Easy! Healthy! Sukiyaki-style Ground Meat and Tofu:

  • Slice the leek diagonally. Cut the tofu into 2 to 3 cm easy to eat cubes..
  • Add all the seasonings and the ground meat to a frying pan and turn on the heat..
  • When the ground meat is cooked and crumbly, add the leek and tofu, and simmer for about 5 minutes. (Stir occasionally.).
  • Turn up the heat, add the beaten egg(s) and cook for 15 seconds. Turn off the heat, transfer to a serving plate and it's done. (Scatter with some chopped green onion or Japanese leek to taste.).

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Sumber : Cookpad.com

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