Easiest Way to Cook Tasty Healthy moong sprouts for breakfast

Healthy moong sprouts for breakfast. - Having moong sprouts early in the morning, along with other fresh fruits and other ingredients, makes for a power pack, nutrient rich Anti-Ageing Breakfast A lot of Indian recipes call for moong sprouts. This not only adds a healthy value to whatever you are eating, but also a slight crunch and slightly. Healthy Breakfast Recipe Hey Folks, Here is a video of Sprouted Moong Dal Poha.

Sprouts are a super healthy addition to our daily meals and Moong Dal Sprouts definitely fit the bill quite effectively. It is low in calories, have fiber and Vitamin B, and deliver a boost. Sprouted moong is a type of sprout people would likely love consuming it and even could easily find at their surrounding. Moong Sprout Cutlet is delicious, healthy and diabetic friendly cutlet recipe that can be served as a light and healthy snack along with a cup of masala chai.

We need 1 cup Moong sprouts.
We require 1 tsp Cumin seeds.
You require 2 green chillies finely chopped.
We require 1/8 tsp asfoetida (hing).
You require Red chilli powder (optional).
You need 1 tsp Lemon juice.
You require to taste Salt.
We require 1 tsp oil.

This salad made from I usually add finely chopped onion, tomato, green chilli and sprinkle black salt and few drops of lemon on it. This is how I often make this salad for breakfast. Moong Sprout Cutlet is delicious, healthy and diabetic friendly cutlet recipe that can be served as a light and healthy snack along with a cup of masala chai. Diabetic Friendly Moong Sprout Cutlet is a healthy and delicious evening snack that you can binge eat without having to worry about the calories. Whereas white bean sprouts are produced over Most types of moong dal are made with split or skinned mung beans, which usually turn an off-white to yellow color.

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Heat oil in a Kadhai. Add oil. Once heated add cumin seeds. Add hing. Add green chillies. Saute for 1/2 minute..
Add moong sprouts. Mix well. Cook for 2-3 minutes. Add salt & red chilli powder. Saute it for 4-5 minutes. Switch off gas..
Add lemon juice & mix well. Enjoy healthy breakfast..

This salad made from I usually add finely chopped onion, tomato, green chilli and sprinkle black salt and few drops of lemon on it. This is how I often make this salad for breakfast. Moong Sprout Cutlet is delicious, healthy and diabetic friendly cutlet recipe that can be served as a light and healthy snack along with a cup of masala chai. Diabetic Friendly Moong Sprout Cutlet is a healthy and delicious evening snack that you can binge eat without having to worry about the calories. Whereas white bean sprouts are produced over Most types of moong dal are made with split or skinned mung beans, which usually turn an off-white to yellow color. Moong sprouts pulao recipe is one easy, healthy and tasty dish I prepare often for lunch. This pulao has a nice texture due to the addition of moong Serve moong sprouts pulao with raita or chips, you can even pack it in lunch box for toddlers and kids! Here is how to make healthy moong sprouts.

After following The recipe above we believe you can create a dish Healthy moong sprouts for breakfast the Delicious and Nycmat. Hopefully Guide Cooking Healthy moong sprouts for breakfast This is tempting can efficacious for you everything . Thank you

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