Recipe Yummy Big Bob's Lollipop Grilled Chicken Leg Quarters

Healthy , recipes forweight loss.

Big Bob's Lollipop Grilled Chicken Leg Quarters. - Great recipe for Big Bob's Lollipop Grilled Chicken Leg Quarters. Check out Ray Mack's kitchen and Grill on YouTube. Trim your leg quarters in the lollipop cooking style, and trim off any fat and loose skin from the meat, season the meat with salt, pepper.

System Easy Cooking Big Bob's Lollipop Grilled Chicken Leg Quarters the easy

Big Bob's Lollipop Grilled Chicken Leg Quarters There was a sale on chicken leg quarters at our local supermarket so I now have an abundance to experient upon. Big Bob's Lollipop Grilled Chicken Leg Quarters. Chicken leg quarters, Your favorite BBQ Sauce, Salt, Pepper mz.

You can create Big Bob's Lollipop Grilled Chicken Leg Quarters use 4 bahan dan 5 steps. Here are the steps to make it.

Keep the remaining rub for future use.

Ingredients of Big Bob's Lollipop Grilled Chicken Leg Quarters :

  • We need 4 Chicken leg quarters.
  • We require Your favorite BBQ Sauce.
  • You require Salt.
  • We need Pepper.

Place the chicken pieces in a large mixing bowl -- pour the oil over the chicken to coat each piece, then season to taste with the rub. Brush the outside of the chicken with a little bit of olive oil, sprinkle the rub over the chicken and press it in gently. Keep the remaining rub for future use. The humble chicken leg doesn't get much attention. That's funny because when we were kids, a drumstick was usually a preferred option.

Signs create Big Bob's Lollipop Grilled Chicken Leg Quarters:

  • Trim your leg quarters in the lollipop cooking style, and trim off any fat and loose skin from the meat, season the meat with salt, pepper..
  • Prepare the grill for indirect grilling, you are ready to grill when your coals are amber red..
  • Place your meat over hot coals for 4 minutes per side or until brown. Now move meat over to the other side opposite of the charcoal..
  • Now continue to cook the chicken until the juices runs clear, or use a cooking thermometer. Your chicken is done when the thermometer reads 165-170 degrees..
  • Apply the BBQ sauce at the last 10-15 minutes of grilling. ENJOY!!!.

Place the chicken pieces in a large mixing bowl -- pour the oil over the chicken to coat each piece, then season to taste with the rub. Brush the outside of the chicken with a little bit of olive oil, sprinkle the rub over the chicken and press it in gently. Keep the remaining rub for future use. The humble chicken leg doesn't get much attention. That's funny because when we were kids, a drumstick was usually a preferred option. I think that's mainly because kids love food with a handle. Frenching a chicken leg is a great way to elevate the chicken leg to something a little edgy, like a food truck might serve. There was a sale on chicken leg quarters at our local supermarket so I now have an abundance to experient upon.

After imitate The recipe above we believe you can make a dish Big Bob's Lollipop Grilled Chicken Leg Quarters the Delicious and Nycmat. Hopefully Guide Cooking Big Bob's Lollipop Grilled Chicken Leg Quarters This is tempting can useful for you everything . Thank you

Sumber : Cookpad.com

List of Various Recipes :

Chicken Cow Fish Goat Shrimp quid Tofu