Recipe Appetizing Chilli Chicken Healthy No Fry Recipe

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Chilli Chicken Healthy No Fry Recipe. -

System Easy Cooking Chilli Chicken Healthy No Fry Recipe the easy

Chilli Chicken Healthy No Fry Recipe

You can create Chilli Chicken Healthy No Fry Recipe use 12 bahan dan 7 steps. Here are the steps to make it.

Ingredients of Chilli Chicken Healthy No Fry Recipe :

  • You require 500 gms Chicken -.
  • You require 1 / VinegarLemon Juice - tblpsn.
  • You need Salt -as needed.
  • We require 1 Ginger&Garlic - tspsn each.
  • You require 1 Onion small - cubed.
  • You need 1 Capsicum small - cubed.
  • We require 1 or 2 Green chilli -.
  • You require 2 tspns Kashmiri chilli powder -.
  • We need 1 Soy sauce - tblpsn.
  • We require 2 Tomato Sauce - tblpsn.
  • You need 1 Cornflour - tblpsn.
  • We require Salt & Oil.

Guidelines create Chilli Chicken Healthy No Fry Recipe:

  • Pressure cook chicken adding salt nd vinegar(don't add water) for just 1 whistle in medium flame.After 1 whistle release the steam,open the cooker and separate the stock and chicken pieces..
  • Then heat some oil in a pan.Add ginger and garlic and saute for few seconds.Add cubed onion.Saute for 1 mint.No need to make the onions chage colour.They should be crunchy.Then transfer to a bowl..
  • To the same pan and same oil,add capsicum and green chilli.Saute them also for 1 mint in hugh flame till capsicum becomes slightly soft.Transfer them also to a bowl..
  • Again to the same pan and oil add chicken pieces and saute in high flame till they are lightly brown.Now spread the chicken pieces to the sides of the pan and add chilli powder.Miw it with the oil first and then with.
  • The chicken pieces.After mixing well add soy sauce and tomato sauce.Mix well.Now add in sauted onion.ginger,garlic,green chilli and capsicum.Check salt and add if needed.Mix everything well.Cook for 5 mints in low flame..
  • Now mix the chicken stock with 1 tblpsn cornflour (without lumps).If you want you can add more water to the stock.That depends on your preference of the gravy..
  • Add the stock-cornflour mix to the chicken.Keep on stirring it low flame till the sauce thickens.Finally add spring onions(optional) ans serve hot..

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Sumber : Cookpad.com

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